Gyu-Kaku Japanese BBQ

Eleora Dunham a month ago

When we went in it was only a couple tables sat so we didn’t have a long wait. We were greeted pretty warmly and sat down. The menu was explained to us in detail. The bowls of ramen are hug and less then $15 so I got it. The ramen was some of the best ramen I’ve had here in the US!! Great place to eat!

D G 4 months ago

The service was pretty good and the meal was tasty. We had the cheapest all-you-can-eat option which is still very varied. Everything was pretty good and flavors and dishes were reminiscent of eating at a Gyukaku in Japan. Nothing is quite like the "real" thing but I think they deserve a solid 4. I recommend for newbies you order a thin cut meat at first since they cook faster. Balance it with thicker meat cuts or items that take longer like chicken. Didn't use much of the dipping sauces since the meats were already well-flavored. I would go again for another hit of nostalgia. Gochisousamadeshita!

Kevin Bui 4 months ago

Absolutely ridiculous parking policy. Came to eat and got hit with a $200 wheel lock fee. Feels like a scam targeting customers instead of supporting the business. No clear warning and extremely aggressive enforcement. This completely ruined the experience and I won’t be coming back. Be very careful parking here unless you want to risk paying hundreds of dollars.”Absolutely ridiculous parking policy. Came to eat and got hit with a $200 wheel lock fee. Feels like a scam targeting customers instead of supporting the business. No clear warning and extremely aggressive enforcement. This completely ruined the experience and I won’t be coming back. Be very careful parking here unless you want to risk paying hundreds of dollars.

Rob P 5 months ago

Took my son there for celebratory dinner for crushing school testing, told him to pick any place he wanted to go.. This place was the winner, and boy was it a phenomenal choice. Place offers 2 ways to dine, off menu OR all you can eat. 3 tiered AYCE menu 54$, 64$, 74$ with each higher tier you get more options, different cuts of meat, filet mignon, A5 wagyu as well as different veggies and side dishes like noodle bowls and other prime offerings. Darovi was our server and she was phenomenal, very attentive and extremely informative of the menu and eager to help us choose her favorites and was up front and honest as to what was ‘fire’ and what wasn’t. I can honestly say this was hands down the best Cook Your Own BBQ I have ever eaten at and the cuts, quality, and flavor was outstanding from the fresh spicy garlic cucumbers, (great palate cleanser) to the garlic spinach, sweet creamy corn, gyoza, chicken thighs, basil chicken, NY strip, pork shoulder all different kinds of marinades (which Darovi kindly chose for us) was exceptionally well seasoned to the delectable vanilla ice cream and warm cozy smores for dessert… “Remember dessert’s is indeed stressed spelled backwards” T

Explore_With_Me 11 months ago

Visited this place on a Tuesday night, made reservations via open table, the parking is located inside the building, we need to scan the QR code which is on the pillar of retail parking and get it validated inside. We were promptly seated by the host, the service was extremely poor as rightly mentioned by other patrons. I have to rate this 1 for poor service, the server often disappered and forgot to get us forks, or to asks us for the food order. Definitely needs improvement in the service sector. Food was good, no complaints. We liked everything, the chicken, beef, garlic noodles.. wings and karage was on point. Would not recommend if the service remains the same.